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DWIAN, RAKA ASHAR (2020) PENGARUH ATMOSPHERICS, FOOD QUALITY, DAN SERVICE QUALITY TERHADAP CUSTOMER SATISFACTION RESTORAN D’COST DI TANGERANG. Skripsi thesis, Universitas Tarumanagara.
DWIAN, RAKA ASHAR (2020) PENGARUH ATMOSPHERICS, FOOD QUALITY, DAN SERVICE QUALITY TERHADAP CUSTOMER SATISFACTION RESTORAN D’COST DI TANGERANG. Skripsi thesis, Universitas Tarumanagara.